🍽️Vegetable Side
Persian-Style Broccoli Stew (Khorak-e Broccoli)
"Elevate the humble broccoli floret into a sophisticated Persian side dish featuring a bright citrus finish and a luxurious nutty crunch."
Prep:10 min
Cook:45 min
LevelMedium
Analyzing...
Instructions
1
Bring a medium pot of water to a gentle boil.
2
Add the broccoli florets to the boiling water, cover the pot, and reduce the heat to medium.
3
Cook for about 5 minutes, until the broccoli is tender but still bright green.
4
Using a slotted spoon, carefully remove the broccoli and drain thoroughly to keep the florets intact.
5
Transfer the broccoli to a serving dish and drizzle evenly with your chosen fat.
6
Season with lemon juice or vinegar, adjusting to taste.
7
Sprinkle almonds or sesame seeds on top and serve warm or at room temperature.