🇬🇧British Recipes

British cuisine spans England and Wales (with Scotland and Ireland modelled as their own registry slugs) — the Sunday roast with Yorkshire pudding, fish and chips, the full English/Welsh breakfast, savoury pies (steak and kidney, pork pie), and a deep pudding-and-baking tradition (Victoria sponge, crumble, trifle, Welsh cakes, bara brith). Hearty, seasonal, and gravy-and-custard forward.