🇱🇧Lebanese Recipes
Explore Lebanese cuisine — from creamy hummus and smoky baba ganoush to fragrant rice, grilled meats, and fresh tabbouleh.
5 recipes
Lebanese cuisine is the crown jewel of the Levant — a vibrant, fresh, and generous tradition built around meze culture. The Lebanese table is never about a single dish; it's a symphony of small plates, fresh herbs, olive oil, and grilled meats. From the seaside fish restaurants of Byblos to the mountain village kibbeh, Lebanese food celebrates ingredients in their purest form.
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mediumLebanese · Stews
Djej Bi Batata (دجاج ببطاطا) — Lebanese Chicken Stew with Potatoes and Garlic
Djej Bi Batata is a beloved Lebanese home stew where chicken and potatoes simmer in a bright garlic-lemon sauce. It’s often served family-style with rice or bread, balancing comfort with the region’s signature citrusy, savory flavors.
75 min 4 520 cal
