🇱🇧Lebanese Recipes
Explore Lebanese cuisine — from creamy hummus and smoky baba ganoush to fragrant rice, grilled meats, and fresh tabbouleh.
5 recipes
Lebanese cuisine is the crown jewel of the Levant — a vibrant, fresh, and generous tradition built around meze culture. The Lebanese table is never about a single dish; it's a symphony of small plates, fresh herbs, olive oil, and grilled meats. From the seaside fish restaurants of Byblos to the mountain village kibbeh, Lebanese food celebrates ingredients in their purest form.
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easyLebanese · Side Dishes
Hindbeh b Zeit (هندبة بزيت) — Lebanese dandelion greens with onions and olive oil
Hindbeh b Zeit is a beloved Lebanese mezze made from dandelion greens, slowly caramelized onions, and fruity olive oil. It’s traditionally served at room temperature with lemon, often alongside breads and pickles in family-style spreads.
55 min 4 220 cal
